Menu

A mix of hand cut potato wedges and french fries cook to perfection.

Made tableside, served with warm corn tortilla chips.

Served with crispy bacon, green onions flamed with tequila at your table.

Choose one - Pork & peanuts, chicken & mushrooms, fish & shrimps or vegetables (Steamed or Fried).

Serve on rice, topped with cucumber, avocado, edamame, seasonal fruit (mango), carrots, radish, with soy sauce choose between Tuna, Salmon, seafood or tofu, topped with seaweed.

Mix of fresh seasonal vegetable lightly battered and fried with ponzu sauce.

*Add Tempura Shrimp (4onz) - $7

Fried vegetables spring rolls with a sweet chilli sauce.

Fresh tuna served with avocado, mix of sesame seeds with vinaigrette of sesame oil and soy sauce, lime and a pinch of spice.

Served with crunchy tortilla, cheese, sour cream and avocado.

*Add Carnitas or shredded chicken - $5

Traditional Miso soup with tofu, wakame and chives.

Fresh greens and avocado with teriyaki & balsamic dressing.

Rice noodles made with fresh mango, cucumber, coriander and mint with our thai dressing.

*Add grilled chicken $5 or shrimp $7

Mixed lettuce, green beans, tomato, bacon, cucumber, carrots, avocado and coriander dressing topped with tortilla chips.

*Add grilled chicken $5 or shrimp $7

Marinated with lemon, coriander, onion, tomato and red bell pepper, served with tortilla chips.

Served with orange, lime and white wine vinegar, avocado, cilantro and onions.

Seafood with passion fruit, cocktail sauce Acapulco Style, garlic olive oil, avocado, cilantro, onions hint of Mezcal.

Crunchy exterior, brisket, cheese and a touch of smokey chipotle sauce.

Choose between 

- Cheese $13 - Chicken $17 - Brisket or Shrimp $18

Sautee chicken, bell pepper, onions, cheese, refried beans and corn tortillas with chile morita sauce.

Tempura or grilled shrimps with tamarindo sauce.

Slow roasted pork  with a touch of marinade red onions and habanero.  

Braised pork, onions and tangy homemade salsa.

Tempura Mahi Mahi served with cabbage, salsa and chipotle mayonnaise.

Sautéed cajun shrimp with coleslaw and coriander mayonnaise.

Served with tuna, pineapple relish and wasabi. 

Rice noodle, vegetables, chicken and shrimp, tamarind sauce, fried tofu and touch of spicy chili.

Fried or steamed egg noodles, pork, chicken, squid, mussels, shrimps and vegetables with hoisin, ginger sauce.

Salmon fillet with teriyaki sauce with mashed potato & vegetables.

Salmon, cream cheese, cucumber, avocado and crunchy salmon skin covered with avocado, eel sauce and sesame seeds.

Fresh tuna, siracha sauce, kanikama, avocado, cucumber and cream cheese covered with sesame seeds, chili flakes, jalapeño and siracha sauce.

Tuna, Mahi - Mahi, cream cheese, sesame oil, avocado, cucumber and alioli covered with crunchy tempura, chives and chipotle mayonaise.

Tempura shrimp, avocado, cucumber and cream cheese covered with Avocado and chipotle mayonaise.

Tempura shrimp, avocado, cucumber and cream cheese covered with tuna, eel sauce, chipotle mayonaise and sesame seeds.

Tempura Mahi - Mahi, cucumber, lettuce and avocado covered with sesame seeds and topped with asian pico de gallo.

Sweet tempura carrot, sweet pepper, onion, chives with cucumber and fresh tofu covered with avocado and cilantro mayonnaise.

Shrimp, cucumber, avocado and spicy shrimp cream coveres with tanuki flakes, chili flakes.

• Chicken breast - $20
• Mahi Mahi - $28
• Sirloin - $32
• Pork Medallion - $28
• New York Steak – Ribeye (8onz) - $36

• Rice
• Yakimeshi rice
• French fries 
• Sautée vegetables
• House salad
• Wedges potatoes, Mashed potato

• 5 chiles sauce
• Butter garlic
• Fine herbs
• Tamarind sauce

Kanikama, avocado, cucumber, cream cheese covered with sesamo seeds and masago.

Vainilla or Chocolate Chips.